Kitchen layouts and consumers’ food hygiene practices: Ergonomics versus safety - Augustin Octavian Mihalache; Trond Møretrø; Daniela Borda; Loredana Dumitrascu; Corina Neagu; Christophe Nguyen-The; Isabelle Maitre; Pierrine Didier; Paula Teixeira; Junqueira, L.; Truninger, M.; Tekla Izsó; et al. (Food Control, 2022)