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A publicação pode ser exportada nos seguintes formatos: referência da APA (American Psychological Association), referência do IEEE (Institute of Electrical and Electronics Engineers), BibTeX e RIS.

Exportar Referência (APA)
Maria Margarida Saraiva Ramos Pereira, Cid, Marilia  & Baião, Cristina  (2011). The degree of customer satisfaction in university restaurants: The case of the University of Évora in Portugal. In Proceedings of EDULEARN 11 Conference, L. Gómez Chova, D. Martí Belenguer, I. Candel Torres (ed.), International Association of Technology, Education and Development IATED. (pp. 1597-1605).
Exportar Referência (IEEE)
M. M. Pereira et al.,  "The degree of customer satisfaction in university restaurants: The case of the University of Évora in Portugal", in Proc. of EDULEARN 11 Conf., L. Gómez Chova, D. Martí Belenguer, I. Candel Torres (ed.), Int. Association of Technology, Education and Development IATED, 2011, pp. 1597-1605
Exportar BibTeX
@inproceedings{pereira2011_1634376158410,
	author = "Maria Margarida Saraiva Ramos Pereira and Cid, Marilia  and Baião, Cristina ",
	title = "The degree of customer satisfaction in university restaurants: The case of the University of Évora in Portugal",
	booktitle = "Proceedings of EDULEARN 11 Conference, L. Gómez Chova, D. Martí Belenguer, I. Candel Torres (ed.), International Association of Technology, Education and Development IATED",
	year = "2011",
	editor = "",
	volume = "",
	number = "",
	series = "",
	pages = "1597-1605",
	publisher = "",
	address = ""
}
Exportar RIS
TY  - CPAPER
TI  - The degree of customer satisfaction in university restaurants: The case of the University of Évora in Portugal
T2  - Proceedings of EDULEARN 11 Conference, L. Gómez Chova, D. Martí Belenguer, I. Candel Torres (ed.), International Association of Technology, Education and Development IATED
AU  - Maria Margarida Saraiva Ramos Pereira
AU  - Cid, Marilia 
AU  - Baião, Cristina 
PY  - 2011
SP  - 1597-1605
ER  -