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Simões, C., Caeiro, I., Carreira, L., Guedes, D. & Lamy, E. (2021). Influence of food smell emotional response in saliva biochemical composition: fundamental research with potential for further applied interventions on food acceptance. VI PhD Students Meeting in Environment and Agriculture.
C. Simões et al., "Influence of food smell emotional response in saliva biochemical composition: fundamental research with potential for further applied interventions on food acceptance", in VI PhD Students Meeting in Environment and Agriculture, Évora, 2021
@misc{simões2021_1778087849958,
author = "Simões, C. and Caeiro, I. and Carreira, L. and Guedes, D. and Lamy, E.",
title = "Influence of food smell emotional response in saliva biochemical composition: fundamental research with potential for further applied interventions on food acceptance",
year = "2021"
}
TY - CPAPER TI - Influence of food smell emotional response in saliva biochemical composition: fundamental research with potential for further applied interventions on food acceptance T2 - VI PhD Students Meeting in Environment and Agriculture AU - Simões, C. AU - Caeiro, I. AU - Carreira, L. AU - Guedes, D. AU - Lamy, E. PY - 2021 CY - Évora ER -
English