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Salvador, Mariana Sanchez (2024). The Historic Foodscapes of Lisbon: Mapping for a more sustainable future. In Katrin Bohn and Mikey Tomkins (Ed.), Urban Food Mapping Book: Making Visible the Edible City. (pp. 264-275). Londres: Routledge.
M. G. Salvador, "The Historic Foodscapes of Lisbon: Mapping for a more sustainable future", in Urban Food Mapping Book: Making Visible the Edible City, Katrin Bohn and Mikey Tomkins, Ed., Londres, Routledge, 2024, pp. 264-275
@incollection{salvador2024_1764928785174,
author = "Salvador, Mariana Sanchez",
title = "The Historic Foodscapes of Lisbon: Mapping for a more sustainable future",
chapter = "",
booktitle = "Urban Food Mapping Book: Making Visible the Edible City",
year = "2024",
volume = "",
series = "",
edition = "",
pages = "264-264",
publisher = "Routledge",
address = "Londres",
url = "https://www.routledge.com/Urban-Food-Mapping-Making-Visible-the-Edible-City/Bohn-Tomkins/p/book/9781032402819"
}
TY - CHAP TI - The Historic Foodscapes of Lisbon: Mapping for a more sustainable future T2 - Urban Food Mapping Book: Making Visible the Edible City AU - Salvador, Mariana Sanchez PY - 2024 SP - 264-275 CY - Londres UR - https://www.routledge.com/Urban-Food-Mapping-Making-Visible-the-Edible-City/Bohn-Tomkins/p/book/9781032402819 ER -
English