Book chapter
Sustainability reporting in hospitality sector
Luísa Cagica Carvalho (Carvalho, L.); Inna Paiva (Paiva, I.);
Book Title
Strategic business models to support demand, supply, and destination management in the tourism and hospitality industry
Year (definitive publication)
2020
Language
English
Country
United States of America
More Information
Web of Science®

This publication is not indexed in Web of Science®

Scopus

This publication is not indexed in Scopus

Google Scholar

Times Cited: 0

(Last checked: 2024-07-24 01:19)

View record in Google Scholar

Abstract
Students seldom contemplate the importance of sustainability in family businesses. Indeed, the economic dimension of sustainability using performance statements remains a neglected field of study. The case of a Spain family firm in the tourism sector, Meliá Hotels International, is used to introduce students to sustainability analyses through the study of the company’s sustainability information. This provides instructors with an opportunity to discuss the actual financial state of the company and how to improve some indicators, as well as to present an overview of the long-term sustainability of a family business. A qualitative methodology is used based on the documental analysis of sustainability reporting and information collected from the company’s website and the media. This chapter present a case that can be used in management and accounting classes at both the bachelor and master levels. It is an important topic for users of financial information, entrepreneurs and other stakeholders concerned with these issues.
Acknowledgements
--
Keywords
Corporate social responsibility (CSR),Disclosure report,Hospitality,Sustainability