Exportar Publicação

A publicação pode ser exportada nos seguintes formatos: referência da APA (American Psychological Association), referência do IEEE (Institute of Electrical and Electronics Engineers), BibTeX e RIS.

Exportar Referência (APA) 
Duarte de Almeida, I., Silva, J. & Ferreira, L. (2015). From “boat to plate”: creating value through sustainable fish supply chain visibility. International Journal of Social, Behavioral, Educational, Economic, Business and Industrial Engineering. 9 (11), 3744-3755
Exportar Referência (IEEE) 
I. C. Almeida et al.,  "From “boat to plate”: creating value through sustainable fish supply chain visibility", in Int. Journal of Social, Behavioral, Educational, Economic, Business and Industrial Engineering, vol. 9, no. 11, pp. 3744-3755, 2015
Exportar BibTeX 
@article{almeida2015_1732196444386,
	author = "Duarte de Almeida, I. and Silva, J. and Ferreira, L.",
	title = "From “boat to plate”: creating value through sustainable fish supply chain visibility",
	journal = "International Journal of Social, Behavioral, Educational, Economic, Business and Industrial Engineering",
	year = "2015",
	volume = "9",
	number = "11",
	pages = "3744-3755",
	url = "https://waset.org/journal/Social"
}
Exportar RIS 
TY  - JOUR
TI  - From “boat to plate”: creating value through sustainable fish supply chain visibility
T2  - International Journal of Social, Behavioral, Educational, Economic, Business and Industrial Engineering
VL  - 9
IS  - 11
AU  - Duarte de Almeida, I.
AU  - Silva, J.
AU  - Ferreira, L.
PY  - 2015
SP  - 3744-3755
SN  - 2010-376X
UR  - https://waset.org/journal/Social
AB  - Environmental concerns about the scarcity of marine resources are critical driving forces for firms aiming to prepare their supply chains for sustainability. Building on previous work, this paper highlights the mplementation of good practices geared towards sustainable operations in the seafood department, which were pursued in an exploratory retailer case. Outcomes of the adopted environmentally and socially acceptable fish retailing strategies, ranged from traceability, to self-certification and eco-labelling. The consequences for business were, as follows: stronger collaboration and trust across the chain of custody, improvement of sponsors’ image and of consumers’ loyalty and, progress in the Greenpeace retailers’ evaluation ranking.
ER  -