Lista de Comunicações

Esta é a lista das comunicações mais recentes. Para saber mais detalhes sobre uma comunicação, clique no seu título.


Ano Autores Título Apresentada em...
2024 Bernardes, S.F.; Brave men and emotional women:. Gender biases in chronic pain care. Congresso da Sociedade Espanhola de Dor
2024 Mateus, C.; Commoning for an alternative development: an Ecuadorian case of empirical application of Buen Vivir Commmoning Beyond Growth
2024 fialho, J.; Mateus, C.; Visions of a Cooperative Future: Two Portuguese Integral Cooperatives Comparedmm International Cooperative Alliance Committee On Cooperative Research Global And European Research Conference
2024 Mateus, C.; Aristides, R; Otras formas de habitar: el uso de métodos etnograficos en el estudio del territorio XIII CIAIQ - Congreso Iberoamericano en Investigación Cualitativa
2024 Neto, L.; Mais amarelo do que verde. O discurso de Jair Bolsonaro sobre as questões socioambientais no Brasil Colóquio Doutoral ESPP 10ª edição
2024 Mateus, C.; Ferreiro, Maria de Fátima; Portada Bethania: una propuesta para el desarrollo rural desde el contexto ecuatoriano XXII Coloquio Nacional de Geografía Rural y V Coloquio Internacional de Geografía Rural en Valencia: Aportes de la geografía (rural) a la ‘visión a largo plazo’ de las zonas rurales
2024 Claúdia Viegas; Lamy, E.; Prada, M.; Rocha, A.; Focus on food instead of nutrients improves consumers’ understanding of meals’ nutrition quality. EFOOD 2024 - Experiencing and Envisioning Food
2024 Souza, C.; Prada, M.; Students’ perceptions of food offer in Portuguese canteens and adherence to mediterranean diets. "Promoting Healthier and Sustainable Diets – Evidence from the Interdisciplinary MedDietMenus4Campus" Workshop 17th European Public Health Conference.
2024 Gomes, S.; Nogueira, M.; Claúdia Viegas; Neto, B.; Prada, M.; Souza, C.; Ferreira, L.; Rocha, A.; Assessing stakeholders’ roles within Social Marketing strategies: Prioritizing their influence and interest levels towards the adoption of sustainable food options in higher education. 16th Annual International Conference on Education and New Learning Tecnologies.Spain.
2024 Gomes, S.; Nogueira, M.; Claúdia Viegas; Neto, B.; Cerjak, M.; Faletar; Prada, M.; Souza, C.; et al. From theory to plate: Developing a stakeholder’s engagement model within a social marketing strategy to promote the adherence of the Mediterranean diet in higher education 23rd International Congress on Public and Nonprofit Marketing