Português
Que “ingredientes” podem influenciar a nossa perceção dos alimentos?
Event Title
Encontro com a ciência e tecnologia em Portugal
Year (definitive publication)
2018
Language
Portuguese
Country
Portugal
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Abstract
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Acknowledgements
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Keywords
Fields of Science and Technology Classification
- Psychology - Social Sciences
Contributions to the Sustainable Development Goals of the United Nations
With the objective to increase the research activity directed towards the achievement of the United Nations 2030 Sustainable Development Goals, the possibility of associating scientific publications with the Sustainable Development Goals is now available in Ciência-IUL. These are the Sustainable Development Goals identified by the author(s) for this publication. For more detailed information on the Sustainable Development Goals, click here.
